Beef Meatballs

Servings: 4

Cooking Time: 30 minutes


1 lb. ground beef

¼ tsp. garlic powder

½ cup tomato sauce

½ tsp. chili powder

2/3 cup salsa

1 egg

¼ cup arrowroot

¼ tsp. salt


In a bowl, combine together meat, chili powder, arrowroot, egg, pepper and salt.

Make small balls from meat mixture.

Add salsa, tomato sauce and garlic powder to the pot. Stir well.

Add meatballs to the pot. Seal pot with lid and cook on low for 30 minutes.

Quick release pressure then open the lid.

Serve and enjoy.

Nutrition Values:

Calories: 252; Carbohydrates: 5.8g; Protein: 37g; Fat: 8g; Sugar: 2.8g; Sodium: 663mg

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